Tuesday, July 21, 2009

Fin-tastic Compliment

1242677181y458Qv For any fish or even chicken, a great topping to make, is a delicious fresh salsa by chopping 1- pint of cherry tomatoes,1/4 red or white onion, and a handful of cilantro.  For some extreme heat, add a minced jalapeno.  Toss with the juice of 1/2 lime. (I like to add black beans to my salsa.)

Enjoy and thanks for reading!

  • Source:  July/August 2009 Nutrition Action Health Letter

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